What Is..

Sindhi cuisine refers to cuisine from Sindh, now a part of Pakistan. This cuisine has been influenced by its neighbors too. So there is a lot of intense cuisine history in Sindhi cooking. Sindhi Cuisine is delightful and is best known for the variety and simplicity of dishes.

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Bedhe Je Bhurji – A Sindhi BLD

Ande Ki Bhurji
Spiced Scrambled Eggs

I had such a terrific fun filled time with family from India over at our place. I felt lazy and tired and was in no mood to go grocery shopping after such a hectic weekend. But life has to go on and I had to go to work as usual and then [...]

Methi Machi

Methi Aur Machali Ka Saag
 
Fish with Fenugreek Leaves
 

 I am feeling very happy with the response that I have got so far, thanks to everyone who has helped me on this endeavor. I couldn’t have started this website without help from a lot of people. One of them, who created this website, is my dear nephew [...]

Peela Chawaran

A twist to Plain Rice

Masale Wale Chawal

Yellow Rice
 
                                       
 

Level: Easy
Cooking time: 10 mins

Peela Chawaran

We cook rice almost everyday and eat it with our favorite dal and side dish. But what does one do with leftover rice. In India normally the dear maid would eat it for her lunch/dinner. I have no maids here so I [...]

Chawaran

Beginners Cooking

PLAIN RICE
CHAWAL 
 Level: Easy
Cooking time: 20 mins

Chawaran

 
Just as I am new to Blogging, there are many that are new to the world of cooking Sindhi food the Sindhi way; I mean the bachelors, youngsters and others. The staple food for most of us is rice. Rice is available in a lot of varieties. They all [...]

Royal Falooda

A refreshing summer drink made with rose flavored milk

Gulabi Kheer Mein Ice-cream Faloodoh

 
 

Shahi Falooda
Level : Easy
Assembly Time : 15 mins

 
 

 

 
(Taking photo editing lessons and this is what I have come up with my original pictures)
 
For the last couple weeks I have posted recipes on my blog. I have been cooking for a very long time [...]

Dahee Dabalah Ja Pakora

A version of Sanha Pakora
 
 
Fritters made with bread and yogurt
 
Bread ke bhajiye
 
 
 
 
Level: Easy
Cooking time: 30mins.
 
 

Dahee Dabalah Ja Pakora

 
 
April showers bring May flowers, that’s what we all say in April. The lawn outside has turned green with all the rain, the weather still remains gloomy and the pollen count… I am not even going to mention [...]

Vaisakhi – Karahow Prasad

On this day of Vaisakhi, Karahow Prasad is my first blog on Simply Sindhi Recipes.com
 
Karahow Prasad – Atte Jo Serro (Traditional Sindhi Name)
 
Atte ka Halwa
 
Level: Easy
Cooking Time 20 mins.

 
 

 

This is a soft golden brown oil based Prasad made out of wheat flour, sugar and ghee that is offered to every visitor at the tikana (Guru’s darbar).Karahow Prasad [...]